• Thank you Jen. We had this the Friday night that you were gone and it was wonderful!!!!!!

    From Philip Vavalides
    July 18, 2011

H3 Recipe: Key Lime Pie




5 Egg yolks, beaten

1(14 ounce) Can sweetened condensed milk

1 Lime, zest

½ cup Key lime juice


2 Egg whites

1 ½ cup Graham cracker crumbs             


  • Preheat oven to 375° F.
  • In a large bowl, whisk the egg yolks, sweetened condensed milk, lime zest, and key lime juice.
  • In another bowl mix the egg whites and graham cracker crumbs.
  • Press the graham cracker crumb mixture to the bottom of a pie pan or spring-form pan.
  • Pour the custard over the unbaked crust. Bake for 15 minutes. Allow to cool. Top with sugar free whipped topping and garnish with lime slices, if desired.

Yield: 12 servings

Calories: 160

Fat grams: 3

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