• Hi, I was reading your post and I just wanted to say thank you for putting out such great content. There’s so much junk on the internet these days its difficult to find anything worthwhile. I actually have cooked this recipe before, I got this book last month on recommendation from a friend http://ninjahq.com/go/cookingrecipes and it turned out quite nice! I’m very eager to try your variation of it though, it looks fantastic. I think you might enjoy those recipes, they’re very good. Thanks for the article and great ideas.

    From Arabella
    September 14, 2010

H3 Recipe: Chocolate Chip Cookies

H3 Cookie H3 Recipe: Chocolate Chip Cookies

1 ¼ cups          All purpose flour
¼ tsp                Baking soda
¼ tsp                Salt
3 Tbsp             Unsalted butter, melted and cooled
1 Tbsp             Apple butter
¼ cup               Egg substitute
2 tsp                 Vanilla extract
1 cup                Packed brown sugar
4 oz.                 Semi-sweet chocolate chips (about ½ cup)


– Preheat oven to 350°.
– Line two baking sheets with parchment paper.
– Whisk the flour, baking soda and salt together in a medium bowl & set aside.
– In another bowl, whisk together the butter, apple butter, egg substitute, and vanilla; stir in the brown sugar until smooth.
– Stir chocolate chips into the flour mixture; stir flour mixture into the butter mixture until thoroughly combined.
– Roll one tablespoon of dough into one inch balls.
– Place the balls of dough two and a half inches apart on the prepared baking sheets.
– Bake cookies 11-13 minutes; half-way through baking pull the baking sheet out and rotate 180°. Bake until the edges are light golden.

Number of servings:         21
Serving Size:                     1 cookie
Calories:                            110
Fat Grams:                          3

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