• Very Berry Cute Karla!!

    From Kevin Wieland
    February 19, 2013

  • haha Thank you! :)

    From Karla Williams
    February 19, 2013

Bonus Healthy Valentine’s Day Recipe: Chocolate Covered Strawberries


5 ounces Bittersweet Chocolate, chopped

1 pint Strawberries, fresh, with leaves


  • Cook chocolate until melted in a microwave-safe bowl or in the top of a double boiler over simmering water.  Stir occasionally (until chocolate is smooth).
  • Holding berries by the stem, dip each strawberry in the molten chocolate about three-quarters of way to the stem.
  • Place on wire rack stem side down. Allow to chill in refrigerator until hardened.

Number of servings: 15

Serving Size: 1/15

Calories: 60

Fat: 3.2 grams

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